
Gochujang mayonnaise Recipe
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WHAT IS GOCHUJANG MAYO?
Gochujang mayo is a sauce made by mixing smooth mayo with spicy and savory gochujang (Korean red chili paste). It has a creamy texture with a balanced spicy kick, making it perfect for various dishes such as french fries, sandwiches, and fried rice. It's a simple yet flavorful sauce that adds depth to any meal!
Cook time: 5min
Serving size: 1-2 serving

INGREDIENTS
- 3Tbsp TaigerSpoon Sauce
- 1 chungyang pepper
- 1 chungyang pepper
- 4Tbsp mayonnaise

DIRECTIONS
- Finely chop the Chungyang pepper.
- Mix the Chungyang pepper, Taiger Spoon sauce, and mayonnaise together.
- Use it as a sandwich spread or dipping sauce, and enjoy!